Appetizers

Bruschetta   
Roma tomatoes, garlic and olive oil, served on toasted Italian bread  8.95

Calamari   
Tender slices grilled with our special basil oil or lightly breaded and deep fried  9.95

Buffalo Wings   
Hot & spicy, served with celery and bleu cheese dressing  7.95

Crab Cakes   
Served with dill sauce  9.95

Quesadillas
Chicken or BBQ Chicken & Cheese 8.95, Steak & Cheese 10.95, Veggie $6.95

Chicken Tenders
Lightly breaded, with honey mustard & bbq sauce  7.95

Fresh Veggies & Dip   
Crisp seasonal veggies and our special House dressing  7.95

Steak Cut Onion Rings   
Lightly breaded and fried  6.95

Baked Stuffed Shrimp
Served with cocktail sauce  8.95

Mozzarella Sticks   
Served with marinara  6.95

Grilled Portobello Mushroom   
Rosemary garlic sauce or balsamic vinaigrette 7.95  With crumbled bleu cheese 8.95

Shrimp Cocktail
Or try it grilled or blackened  9.50

 

Soups and Salads

Homemade Chili   
Hot & hearty, served with garlic bread  4.00 cup  6.00 bowl  
With cheese & onion  4.50 cup  6.75 bowl

Today’s Homemade Soup   
3.00 cup   4.00 bowl

House Salad
Romaine lettuce with plum tomatoes and red onion  4.50

Chili & House Salad Combo  
Choice of dressing  9.50 

Soup & Salad Combo  
Choice of dressing  7.95

Jury’s Special Salad   
Romaine lettuce with plum tomatoes, red onion, ripe olives, sliced cheddar and artichoke hearts 8.95 small   11.95 large

Caesar Salad   
Individually made with traditional Caesar recipe 4.50 small  7.00 large

Deluxe Caesar Salad  
Jury’s traditional Caesar Salad topped with your choice:
Grilled or blackened chicken breast 11.95 
Grilled Portobello mushroom 11.95 
Grilled tuna steak 13.95 
Grilled, blackened or cold shrimp 13.95  
Grilled steak 14.95                             
With crumbled bleu cheese add 1.00

Jury’s Summer Salad  
Avocado, mushrooms, artichoke hearts and more, choice of chicken 13.95 or shrimp 15.95

House Dressings:   
Creamy Oil & Vinegar Dijon, Balsamic Vinaigrette, Traditional Caesar,  Thousand Island, and Bleu Cheese (add .50)  With crumbled bleu cheese add 1.00

 

Main Entrees

All main entrees include a cup of soup or house salad. All Steak, Chop, and Seafood entrees also include choice of potato or vegetable.

Farfalle Pasta with Diablo Sauce   
Bow tie pasta topped with a spicy garlic marinara  sauce 11.95  With grilled chicken breast  16.95

Linguine with Chicken & Broccoli
Tossed in an oil and garlic sauce with a touch of marinara 16.95

Sautéed Walleye Pike   
Lightly breaded and full of flavor  18.95

Shrimp or Scallop Pasta
Penne pasta with choice of spicy garlic shrimp OR scallops and tomatoes 16.95

Jumbo Fried Gulf Coast Shrimp   
Lightly breaded served with cocktail sauce 16.95

Broiled Norwegian Salmon Fillet   
Brushed with melted lemon caper butter  17.95

Crab Cake Dinner   
Two delicious sautéed crab cakes served with dill sauce 16.95

Steak & Crab Cake Dinner   
6 oz. Filet Mignon and a tasty sautéed Crab Cake 23.95

Steak & Shrimp   
6 oz. Filet Mignon & three Jumbo Shrimp 23.95

Choice Aged Center Cut NY Strip   
8 oz. 17.95  

Certified Angus Beef Top Sirloin Butt Steak   
6 oz. 14.95   12 oz. 19.95

Choice Aged Center Cut Rib Eye Steak   
12 oz. 19.95

Choice Filet Mignon   
6 oz. 18.95   8 oz. 24.95

Center Cut Pork Chops   
Served with rosemary garlic sauce. 
One chop  11.95   Two  16.95

Center Cut 5 oz. Lamb Chops   
Served with mint jelly and fresh rosemary. 
One chop  12.95   Two chops  18.95   Three chops  24.95

 

Famous Burgers

Choice of steak fries or pasta salad, cole slaw, onion rings, sautéed vegetables, cottage cheese or baked potato.

Half-Pounders   
Named “Best of Chicago” by Channel 2 WBBM
Featured in National Geographic “The Ten Best of Everything”
TimeOut magazine’s #5 Classic Burger
Charbroiled to your order, with lettuce, tomato, onion and dark rye or gourmet bun  8.50

Half-Pound Cheeseburgers   
Our famous burger with choice of cheddar, Swiss, mozzarella, provolone or jalapeno cheese  9.25  With bleu cheese  9.50

Turkey Burger   
Turkey patty with a touch of spice. Topped with lettuce, tomato, onion and dark rye or gourmet bun 8.50 

Veggie Burger   
With lettuce, tomato, onion and dark rye or gourmet bun  8.50

Jury’s Melt   
Burger on lightly grilled rye with melted cheddar and onion  9.50

Burger Extras: Mushrooms, cheese, olives or giardiniera .75   Bacon 1.50   Avocado 2.00

 

Classic Sandwiches

Choice Steak Fries, Pasta Salad, Onion Rings, Cole Slaw, Vegetable, Baked Potato or Cottage Cheese.

French Dip  
Served on French bread with au jus on the side  8.75

Harrington’s Corned Beef   
Thin slices stacked on rye  8.75

Honey Cured Mesquite Smoked Turkey Stack   
Served with lettuce, tomato & honey mustard  7.95

Jury’s Reuben   
Thin sliced Harrington’s corned beef on rye with Swiss, Thousand Island and sauerkraut  9.95

Grilled Tuna Melt   
Served on lightly grilled rye bread with melted cheddar  7.95

Turkey Melt   
Served on lightly grilled rye with melted cheddar and Thousand Island dressing  8.95

Blackened Tuna Steak    
Dipped in Cajun spices and grilled, served on a gourmet bun  9.95

Grilled Chicken   
Served on gourmet bun with special rosemary sauce.  Try it BBQ or Blackened  8.95

Open Face Steak Sandwich
Served on toasted garlic bread
6 oz. Butt Steak 13.95
6 oz. Filet Mignon 17.95

Portobello Sandwich
Served on Italian bread and layered  with red peppers and mozzarella  9.75

Vegetarian   
Grilled eggplant, zucchini, roasted red peppers and melted mozzarella on toasted Italian bread  8.50

Bruschetta Sandwich
Roma tomatoes, mozzarella, cheddar and Parmesan cheeses drizzled with garlic & basil oil and served on Italian bread  9.50